Minimum net weight 100g.
Ingredients: Belgian Caramel Milk Chocolate minimum Cocoa 35% (Sugar, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Cocoa Mass, Caramel Powder [Skimmed MILK Powder, MILK Proteins, Sugar, BUTTER, WHEY Powder, LACTOSE, Emulsifier [SOY Lecithin], Flavouring [Natural Vanilla]), Biscuit (WHEAT & WHOLEMEAL Flour [WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide (Vit B3),Thiamine Hydrochloride {Vit B1}, Sugar, Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Distilled Monoglyceride, Natural Vegetable Colours, Annatto Curcumin, Natural Flavouring), Cocoa Butter, Invert Sugar Syrup), Sea Salt.
Milk Chocolate contains Milk Solids 20% min.
For allergens see ingredients in BOLD above.
May contain: Celery, other cereals containing gluten, crustaceans, eggs, fish, lupin, molluscs, mustard, tree nuts, peanuts, sesame seeds, sulphur dioxide/sulphites.